lupus band test

The lupus belt test is a skin test method for detecting lupus erythematosus. Systemic lupus erythematosus is a multi-organ, multi-system inflammatory connective tissue disease that occurs in young women. Its clinical symptoms are complex, can occur fever, rash, joint pain, kidney damage, cardiovascular disease (including pericarditis, myocarditis and vasculitis), pleurisy, mental symptoms, gastrointestinal symptoms, anemia, etc.; disease is often progressive It is harder to ease. Basic Information Specialist classification: skin examination classification: blood examination Applicable gender: whether men and women apply fasting: fasting Tips: Fasting seafood, lamb, dog meat, venison, longan. Normal value The skin color is normal and there are no physical abnormalities. There is no abnormal reaction in the sun. Clinical significance Abnormal results appear atrophy, scars, plain color changes, etc., causing facial deformation, severe disfigurement. The people who need to be examined have atrophy, scars, plain color changes, etc., which make the face deformed and severely disfigured. Positive results may be: systemic lupus erythematosus, pediatric systemic lupus erythematosus, acute transverse myelitis, pregnancy with systemic lupus erythematosus, red butterfly sore, lupus erythematosus, systemic lupus erythematosus-induced myelopathy, systemic lupus erythematosus Scleritis, pediatric lupus nephritis, elderly rheumatoid arthritis precautions Taboo before inspection: 1. During the treatment and rehabilitation of lupus erythematosus, certain foods may induce or aggravate the condition of lupus, as follows: (1) Seafood, commonly known as hair. Some people with lupus erythematosus have allergies after eating seafood (mostly patients with systemic lupus erythematosus are hyperallergenic) induce or aggravate the condition. (2) mutton, dog meat, venison, longan, sexual warmth, lupus patients with yin deficiency and internal heat phenomenon, after eating can make patients with internal heat symptoms worse. (3) Coriander and celery cause long-term food allergy, which makes the patient's facial erythema lesions worse, so it is not suitable for consumption. (4) spicy foods, such as peppers, raw onions, raw garlic, etc. can aggravate the internal heat of patients and should not be eaten. (5) Smoking and drinking are absolutely prohibited. In fact, the taboo of lupus is very complicated and varies from person to person. The taboos listed above are only relatively general. Individual differences should be treated individually because of individual differences. The principle of mastery is that it can neither be ruined or ruthless, and patients can properly grasp it according to their own experience. 2. 40% of people with lupus erythematosus are allergic to sunlight and cannot sun. Inspection process There are many ways to check, such as: (1) ESR and C-reactive protein (CRP), ESR increased when SLE was active, and CRP did not change significantly. (2) serum proteins, including albumin, globulin, fibrinogen, cryoglobulin condensed agglutinin, and the like. (3) Serum complement, including total complement (CH50) and Cl, C3, C4, C2 and C9. (4) Circulating immune complex (CIC) polyethylene glycol (PEG) precipitation method. (5) Rheumatoid factor. (6) Cellular immune function. Not suitable for the crowd Inappropriate people: people without suspected symptoms. Adverse reactions and risks No related complications or hazards.

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