Castor bean poisoning

Introduction to castor bean poisoning Castorbean (castorbean), commonly known as cannabis, is the fruit of castor, an oil crop. The ramie whole plant is toxic, and its toxic components are ricin and ricinine. 2 mg of ricin and 0.16 g of ricin can cause death in adults, and 3 to 5 can be killed in children. Ricin and ricin can be destroyed and detoxified after heating. Castor bean toxin is a kind of cell protoplasmic poison, which can damage the liver, kidney and other parenchymal organs, and has the function of agglutination, lysis of red blood cells, and paralysis of respiratory and vascular movement centers. basic knowledge The proportion of the disease: the prevalence rate is about 0.05% - 0.1% Susceptible people: no specific population Mode of infection: non-infectious Complications: heart failure

The cause of castor bean poisoning

Causes:

Castor poisoning often occurs in children. It is mainly caused by poisoning after eating cannabis. The toxic substances are ricinine and ricin. Children can be killed by ingesting 3 to 5 castor beans.

Castor poisoning prevention

Strengthen publicity to make the people understand that ramie is toxic and not to eat.

Comcastle toxic complications Complications heart failure

The hazard has a stimulating effect on the gastrointestinal mucosa, and can also cause blood cells to aggregate and produce hemolysis, and cause inflammatory necrosis of the liver and kidney, and vasomotor nerve paralysis. If not treated in time, the poisoned person may eventually die due to heart failure.

Symptoms of castor bean poisoning Common symptoms Castor bean is common... Diarrhea nausea, no urinary coma, abdominal pain, abdominal pain, nausea, vomiting, urinary proteinuria, convulsions

More symptoms appear 3 to 24 hours after eating, initially with throat and esophage burning sensation, nausea, vomiting, abdominal pain, diarrhea, common ramie rind debris, bloody stool, with oliguria, no urine, hemoglobin Urine, severe jaundice, anemia, severe headache, convulsions, coma, blood pressure, resulting in death.

Inspection of castor bean poisoning

Castor bean poisoning is generally acute poisoning. Symptoms should be immediately given to induce vomiting, gastric lavage, catharsis, enema and infusion. After the condition is stable, routine examination should be performed.

Diagnosis and identification of castor bean poisoning

Can be diagnosed based on clinical performance and laboratory tests.

It is mainly differentiated from seed food poisoning that can cause gastrointestinal symptoms.

The material in this site is intended to be of general informational use and is not intended to constitute medical advice, probable diagnosis, or recommended treatments.